Welcome to Southern Maryland Cooking!

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Southern Maryland is a beautiful piece of country nestled between the Chesapeake Bay and Potomac River. Our area is rich with farmland, Amish and Mennonite communities, farmer's markets, roadside stands, beautiful waterways and seductive scenery. Southern Marylander's are famous for crabs, oysters, rockfish, and "Southern Maryland Stuffed Ham." Although we are very proud of our famous dishes and relish every opportunity to get together to enjoy them, not everything we eat is seasoned with Old Bay. We do eat "regular" food too. :o) Many families have been here for generation upon generation, each of them blessing the next with many treasured recipes. Our region is populated with several military bases, giving us the added benefit of diverse recipe collections. I hope to share with you our true food heritage, our famous recipes, and some of the diversity we've picked up along the way.

Sunday, November 30, 2008

All I want for Christmas is you...

Oh baby.... come to mama!


6 Quart Stand Mixer in Nickel Pearl Grey

Isn't that the most beautiful thing you have EVER seen? *sigh*

6 qt. Professional 600™ series model mixer with 575 watt motor

Mixes up to
14 cups of all-purpose flour per batch

Soft Start™ speed helps prevent splattering with a slower beginning speed
Multi-purpose attachment hub powers optional attachments to simplify food preparation
Electronic speed sensor monitors operation
67 point planetary mixing action for quick, complete mixing
PowerKnead™ spiral dough hook, flat beater and wire whip included
10-speed control from very high to a very slow stir
Churns through yeast bread dough and triple batches of cookie dough.

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